Catering Menu
ENTREES
$100
JOLLOF RICE (Full Pan)
Classic West African tomato-spiced rice
$100
$120
FRIED RICE (Full Pan)
Seasoned rice with vegetables and spices
$120
$40
WHITE RICE (Full Pan)
Steamed plain rice
$40
$140
PORRIDGE BEANS (Full Pan)
Mashed beans cooked in palm oil with spices
$140
$250
EDIKANG IKONG (Vegetable Soup)
Hearty and rich leafy vegetable soup
$250
$250
EGUSI SOUP
Savory melon seed soup with assorted proteins
$250
$250
OKRO SOUP
Okra-based soup with bold traditional flavor
$250
SNACKS & ADD-ONS
$80
PUFF-PUFF (Full Pan)
Fried dough balls, slightly sweet
$80
$4
MEAT PIE (Each)
Savory beef-filled pastry
$4
$4
SUYA STICK (Each)
Spicy grilled meat skewer
$4
$4
SCOTCH EGG (Each)
Egg wrapped in sausage, deep fried
$4
PROTEINS & STEWS
$200
FRIED FISH (Full Pan)
Whole fried fish with seasoned crust
$200
$160
CHICKEN STEW (Full Pan)
Tomato stew with tender chicken
$160
$300
FRIED GOAT MEAT (Full Pan)
Bold, crispy fried goat meat
$300
$270
ASSORTED MEAT STEW (Full Pan)
A mix of meats in rich tomato stew
$270
SIDES & STARCHES
$180
MOI-MOI (Full Pan)
Steamed bean pudding
$180
$80
FRIED PLANTAIN (Full Pan)
Golden and sweet fried plantains
$80
$3
POUNDED YAM (Per Wrap)
Soft yam dough for soups
$3
NOTE
A 10% handling charge will be added to all catering orders.
Planning an event? Let us cater it.
From family gatherings to weddings, office lunches to cultural celebrations—Comfort Homeland Cuisine brings bold, authentic flavors to your table.